Guide to making me a sandwich | Sunday, April 09, 2006
Recently, I can't stop thinking of munching on a big, hearty sandwich.
Here's a guide to making a darn good one.
Ingredients:
Bread: Garlic bread at subway is one good choice. But that's not readily available, so we'll just stick to 3 slices of gardenia white bread. I would have instantly pick croissant if not for its limited capacity.
Cheese: I prefer light cheddar cheese.
Lettuce: Bet you saw this coming. No sandwich is complete without crunchy lettuce =)
Tomato: Two thin slices. Too much or too thick slices spoils the sandwich.
Pickles: There is the red one, and green one. Whatever. Pickles are good.
Bacon: You just could not comprehend how much I love bacon. Use Back bacon, they have less fats. Not-so-salty ones, please.
Ham: Honey-baked or black-peppered ham. Leaning more to black-peppered
Then pick one of the following:
Mayonaise with canned tuna
Mayonaise with boiled egg
Mayonaise, by itself.
Done? Okay good.
If you found garlic bread loaves, good for me. But if we are sticking with gardenia bread, toast two slices of bread. Then spread a bit of garlic butter. Keyword: A bit.
Here's the order
Toast bread slice no.1
.
Lettuce
.
Mayonaise variants
.
pickles
.
Toast bread slice no.2
.
cheese
.
Tomato slices
.
Ham
.
Bacon
.
Normal slice of white bread.
So what are you waiting for? Quit reading my blog, and make me a sandwich with side dish of potato wedges or buffalo wings - iced tea to go along. I am hungry.
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I blogged at 4:45 PM
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About Me
Name: Clement
Age: 20
Status: Single, and on hiatus
Interest: Writing, Maids, Animes
Currently: National Service
Located at: Purgatory
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If you can't seduce a woman, you won't be able to write a novel either
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